The Benchmark of South Indian Dining
Kappad, the benchmark of kerala cuisine, which takes full advantage of the lands produce; Excellent seafood, fresh fruits, vegetables and fine meat.The food in Kappad invariably rich and aromatic. Kerala known as “Spice Garden of India” because it traded spices with Europe as well as with many ancient civilizations with oldest historical records of the Sumerians.
Kappad is a famous beach in kerala locally known as kappakadavu, where the Portuguese explorer Vasco Da Gama ...
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Our Customer Says
Enjoyed a good the experience, staff were friendly, food was tasty (and vegan)
- Richard Graham
A lovely authentic lunch meal at a fair price.
Well worth a try if your looking for authentic south Indian food.
- Ketan Bhavan
Claritas est etiam processus dynamicus, qui sequitur mutationem consuetudium lectorum. Mirum est notare quam littera gothica, quam nunc putamus parum claram.